Coffee Day: our coffee cocktails

The National Coffee Festival is much more than just a day to sip a cup of coffee. It’s a celebration of coffee culture in all its forms and the art of preparing it. Coffee lovers from all over the world come together to share their common passion, swap stories over a cup of coffee and discover new flavours.


Coffee is much more than just an energy drink, it’s a real passion for many people around the world. Its rich, deep flavour, intoxicating aromas and stimulating properties make it a drink enjoyed by millions of people every day.


But did you know that coffee can also be a key ingredient in the creation of delicious and original cocktails? For Coffee Day, we’re proud to present our collection of coffee-based cocktails, specially designed to tantalise your taste buds and give you a whole new taste experience. Whether you’re a coffee lover or simply curious to discover new flavours, our cocktails will surprise and seduce you.

Martini Expresso

The great thing about this cocktail is that it’s very easy to make and can be prepared in just a few minutes, making it perfect for those times when you’re in a hurry to impress your guests. To make an Espresso Martini, you’ll need vodka, coffee liqueur, sugar syrup and, of course, an espresso. Measurements will vary according to your personal tastes, but we’ll share our favourite recipe to give you a starting point.

8 cl vodka

8 cl coffee liqueur

2 espresso shots

3 cl sugar syrup

1. Start by pouring the vodka, sugar syrup and coffee liqueur directly into a glass, then add ice cubes.

2. Then pour the espresso into the mixture and serve as is.

3. For an extra touch, you can top it off with a little milk foam if you have the necessary equipment.

Cocktail le Mixologiste à base de café



In our new range, we present the Tiramisu cocktail. Timeless and delicious, it’s our duty to offer it to you in cocktail form. A touch of deliciousness, uniqueness and comfort! All three come together to make the perfect cocktail!


A few ingredients…

Amber rum for strength,

Coffee liqueur for flavour,

Vanilla syrup for sweetness.

Coffee day la mixologiste

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